Eligibility
Matric
Duration
2 Years
Course Info
The Punjab Board of Technical Education (PBTE) offers intermediate in Nutrition Sciences & Hygiene (DNSH), which is designed for students to learn the basics of Food safety & hygiene in reducing the risk of food poisoning and will decrease food wastage, positively impacting on profits. A combination of theory and practical, will keep learners competence up-to-date and lifelong learning in order to acquire opportunities at supervisory and managerial level.
Course Objectives
The 2-Years Intermediate in Nutrition Sciences & Hygiene program will help learners to identify the classification of food & its role in human body & to implement the food business’s hygiene policies & procedures designed to protect food from risk of contamination
Complete Course Details:
1st Year
1 English (I)
2 Urdu (I)
3 Islamic Studies /Civics (For Non Muslim)
4 Introduction to Human Nutrition
5 Supervising Food Safety
6 Computer Fundamentals
7 Research Project* (I)
2nd Year
1 English (II)
2 Urdu (II)
3 Pak Study
4 Nutrition in the life cycle
5 Meal Management
6 Research Project (II)