Middle-8th
2 Years with Internship
(Equivalent to Matriculation)
The Matric in Hotel Operation (MHO) has been designed to meet the needs of applicants considering entry into operational positions within the hospitality industry. The comprehensive program provides the students with a broad practical understanding of hotel operation management. The supervisory level of the employees is considered as backbone of hospitality operation. A combination of theory and practical, MHO equips the students with skills and knowledge to undertake supervisory positions in hospitality industry. It also provides an opportunity for industry practitioners to up-skill and or refresh their knowledge base. Opportunities exist in supervisory an managerial roles across the hospitality sector internationally, including food and beverages sector.
The demand of the supervisory professionals is multiplying day by day due to the ever-expanding hospitality industry across the world. Successful students are likely to find the best employment opportunities in important roles in Food & Beverages and Room Division in the leading hotel chains of the world.
| 9TH CLASS | |
|---|---|
| NUMBER | COURSE TITLE |
| 1 | English I |
| 2 | Urdu I |
| 3 | Islamic Studies I |
| 4 | Pak Studies I |
| 5 | General Mathematics 1 |
| 6 | Food & Beverage Services |
| 7 | Food Production |
| 8 | Personality Development |
| 10TH CLASS | |
| NUMBER | COURSE TITLE |
| 1 | English II |
| 2 | Urdu II |
| 3 | Islamic Studies II |
| 4 | Pak Studies II |
| 5 | General Mathematics II |
| 6 | Front Office |
| 7 | House Keeping |
| 8 | Computer Applications |
209,000/-
Completing a hospitality course from COTHM leads the graduates to further study pathways in the field of hospitality management . Our international office guides the pass outs as to pursuing their study in the renowned affiliated hotel schools in all regions of the world.