Category: Health and Food Safety

ELIGIBILITY & DURATION AWARDING BODY COURSE OBJECTIVES COURSE DETAILS Career Opportunities TUITION FEE & CHARGES ELIGIBILITY & DURATION Graduation or Enrolled in 5th Semester. Duration  06 Months  AWARDING BODY Highfield

Course Objectives Course Codes Progression Opportunities Course Fee Details Course Objectives The objective of this qualification is to prepare learners for employment in a catering role, or to support a

Course Objectives Course Codes Progression Level Course Fee Details Course Objectives This qualification is aimed at those working in the catering industry, who are at, or wish to progress to,

Course Objectives Course Codes Progression Level Course Fee Details Course Objectives This qualification is aimed at individuals who are, or intend to be, food handlers working in catering. The objective

Course Objectives Course Codes Awarding Bodies Progression Level Course Fee Details Course Objectives Highfield’s food safety qualifications are intended for anyone working in catering, hospitality or manufacturing settings where food