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Intermediate in Tourism & Airport Operations
This 2 Years program will help you in explaining why good customer service is important in the travel industry. Define customer service as an integral element in the travel professional’s
8. DIPLOMA IN CAKE DECORATION FONDANT ART
ELIGIBILITY & DURATION Matric To Master Duration 9 Months (Theory + Practical) AWARDING BODY COURSE OBJECTIVES The Diploma in Cake Decoration and Fondant Art is a comprehensive training program with
7. SPECIALIZATION IN PAKISTANI CUISINE
ELIGIBILITY & DURATION Matric To Master Duration 33 Months AWARDING BODY COURSE OBJECTIVES Designed for Students with varying levels of experience, Pakistani cooking certificate programs offer an introduction to the
6. CERTIFICATE IN CAKE DECORATION AND FONDANT ART
ELIGIBILITY & DURATION Matric To Master Duration 3 Months (Theory + Practical) AWARDING BODY COURSE OBJECTIVES The Certificate in cake decorating and fondant art is a comprehensive training program with
5. CERTIFICATE IN BARISTA SKILLS AND FAST FOOD
ELIGIBILITY & DURATION Matric To Master Duration 3 Months (Theory + Practical) AWARDING BODY COURSE OBJECTIVES The Certificate in Barista Skills & Fast Foods is designed to support people wishing
4. CERTIFICATE IN PROFESSIONAL BAKING
ELIGIBILITY & DURATION Matric To Master Duration 03 Months AWARDING BODY COURSE OBJECTIVES The Professional Baking and Cookery Training Program, is a comprehensive training program with a specific focus on
3. DIPLOMA IN FOOD AND BEVERAGE MANAGEMENT
Matric or Above Duration 6 Months Programs Info Get the foundation you need to make smart decisions in food and beverage operations. This course shows how to give guests the
2. DIPLOMA IN HOSPITALITY MANAGEMENT
Eligibility Matric or Above Duration 1 Year Program Info This course takes a management perspective in explaining the organization and structure of hotels, restaurants, casinos, cruise lines, and clubs. It includes