Intermediate in Nutrition Sciences & Hygiene – DNSH
All qualifications of COTHM Pakistan & Dubai are awarded by the highly recognized national and topnotch British, European, Canadian, and American awarding bodies. These qualifications are highly-acclaimed by the hospitality and tourism industry globally and the graduates stand a great chance of employment and career development.
The Punjab Board of Technical Education (PBTE) offers intermediate in Nutrition Sciences & Hygiene (DNSH), which is designed for students to learn the basics of Food safety & hygiene in reducing the risk of food poisoning and will decrease food wastage, positively impacting profits.
A combination of theory and practical will keep learners’ competence up-to-date and lifelong learning in order to acquire opportunities at supervisory and managerial levels.
The 2-Years Intermediate in Nutrition Sciences & Hygiene program will help learners to identify the classification of food & its role in the human body & to implement the food business’s hygiene policies & procedures designed to protect food from risk of contamination
|3||Islamic Studies/Civics (for non-muslims|
|4||Introduction to Human Nutrition|
|5||Supervising Food Safety|
|7||Research Project (I)|
|4||Nutrition in the Life Cycle|
|6||Research Project (II)|