ELIGIBILITY
DURATION
COURSE INFO
COMPLETE COURSE DETAIL
CAREER PROPECTS
TUITION FEE & CHARGES (PAK RUPEES)
ELIGIBILITY
Matric To Master
DURATION
DURATION
COURSE INFO
The Diploma in Culinary Arts (DCA), 9-months training program comprising six months of intense hands-on training combined with conceptual theoretical knowledge followed by 3 months full time industrial internship, prepares students for a rewarding career in the International world of the culinary arts.
COMPLETE COURSE DETAIL
| TERM 1 | ||
|---|---|---|
| NUMBER | COURSE CODE | COURSE TITLE |
| 1 | DCA-101 | Culinary Arts |
| 2 | ENG-101 | Basic English Communications Skills |
| 3 | PER-101 | Personality Development |
| 4 | COM-101 | Computer Applications |
| 5 | PRO-101 | Assignment |
| TERM 2 | ||
| NUMBER | COURSE CODE | COURSE TITLE |
| 1 | DCA-102 | Culinary Arts |
| 2 | ENG-102 | Basic English Communications Skills |
| 3 | PRO-102 | Assignment |
CAREER PROPECTS
Acquisition of manual skills is stressed. These skills are valuable asset to all students, even to those who eventually, move on to more industrialized and automated production such as in large commercial bakeries.
TUITION FEE & CHARGES (PAK RUPEES)