This one-and-a-half-year program of study will prepare students for entry-level management roles in any hospitality-related business. It features basic hotel management courses, hands-on supervisory experience in service and operations, and a professional internship in a hospitality-related business.
Graduate Diploma in Hospitality & Tourism Management (UK)
Intermediate / A -Level
Duration
18 Months
(14 Months Study)
(4 Months Internship)
All qualifications of COTHM Pakistan & Dubai are awarded by the highly recognized national and topnotch British, European, Canadian, and American awarding bodies. These qualifications are highly-acclaimed by the hospitality and tourism industry globally and the graduates stand a great chance of employment and career development.
This one-and-a-half-year program of study will prepare students for entry-level management roles in any hospitality-related business.
It features basic hotel management courses, hands-on supervisory experience in service and operations, and a professional internship in a hospitality-related business.
| 1st Semester | ||
| Sr. No. | Code | Courses |
| HOT 103 | Hospitality Today: An Introduction. | |
| MAR 473 | Hospitality Sales and Marketing | |
| HOT 349 | Managing Service in Food and Beverage Operations | |
| PRO-101 | Project I :Travel & Tourism Operations | |
| COM 101 | Computer Applications | |
| ENG 101 | Highly Recommenced English for the Hotel & Catering Industry-I | |
| GPD 101 | Global Professional Development | |
| 2nd Semester | ||
| Sr. No. | Code | Courses |
| HOT 428 | nternational Hotels: Development and Strategic Management | |
| HOT 241 | Management of Food and Beverage Operations | |
| HOT 333 | Managing Front Office Operations | |
| PRO 102 | Project II :Sustainable Tourism Management | |
| ENG 102 | Highly Recommenced English for the Hotel & Catering Industry-II | |
| GPD 102 | Global Professional Development | |
| 3rd Semester | ||
| Sr. No. | Code | Courses |
| HUM 250 | Supervision in the Hospitality Industry | |
| HOT 464 | Planning and Control For Food & Beverage Operations | |
| HOT 354 | Training and Development for the Hospitality Industry | |
| PRO 103 | Research Project: Facilities Management | |
| IP 103 | Industrial Placement | |
Completing a hospitality course from COTHM leads the graduates further to study pathways in the field of hospitality management.
Our international office guides the pass-outs to pursue their study in the renowned affiliated hotel schools in all world regions.
Total Charges:
585,000/- (PKR)
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