BS In Tourism & Hospitality Management

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FA, F.Sc. D.Com, DHO, I.Com, ICS, A-Level or equivalent with minimum 2nd division

Duration 

4Years

All COTHM Pakistan & Dubai qualifications are awarded by the highly-recognized national and top-notch British, European, Canadian, and American awarding bodies. These qualifications are highly acclaimed by the hospitality and tourism industry globally and the graduates stand a great chance of employment and career development.

Bachelors’ Science in Tourism & Hospitality Management has been designed after extensive feedback from the local and international employers of hospitality, travel and tourism industry and research work on the human resource need and requirement of the industry. Bachelors in Hospitality Management will be a four (4) years program, covering all key areas of hospitality management and operations, offering a vertical mobility path to Master’s in Hospitality & Tourism Management. This qualification leads to employment and self-employment opportunities for the graduates. Since the industry is global and expanding with every passing day, it has twofold employment opportunities, local and international. The program will focus on the optimal realization of the potential of students. It will develop and train professionally-qualified and competent hospitality professionals through a rigorous training process, which will equip the students with soft skills, technical knowledge, positive mental attitude, and work ethics to serve the hospitality, travel & tourism industry internationally.

Semester I

Sr. Code Course Type Credit Hours
1. THM-101 English I (Functional English) Compulsory
2. THM-102 Islamic Studies /Ethics & Pakistan Studies Compulsory
3. THM-103 Foundation I: Introduction to Tourism & Hospitality Foundation
4. THM-104 General I: Principles of Management General
5. THM-105 General II: Cultural History of Pakistan General
6. THM-106 Major I: Front Office Operations and Management Major
Total Credit Hours

Semester II

Sr. Code Course Type Credit Hours
1. THM-201 English II (Communication Skills) Compulsory
2. THM-202 Introduction to Computer Compulsory
3. THM-203 Mathematics Compulsory
4. THM-204 Foundation II: Pakistan–Tourist Destinations Foundation Foundation
5. THM-205 Major II: Tourism: Concepts and Principles Major Major
6. THM-206 Major III: Tourism Marketing Major
Total Credit Hours

Semester III

Sr. Code Course Type Credit Hours
1. THM-301 English III: Technical Writing and Presentation Skills Compulsory
2. THM-302 Foundation III: Sustainable Tourism Compulsory
3. THM-303 Major IV: Heritage Management Major
4. THM-304 Major V:Travels and Tour Operations Major
5. THM-305 Major VI: Sports and Adventure Tourism Major
6. THM-306 Major VII: Project Management Major
Total Credit Hours

Semester IV

Sr. Code Course Type Credit Hours
1. THM-401 Foundation IV: House Keeping Operation and Management Foundation
2. THM-402 Major VIII: Culinary Arts Major
3. THM-403 Major IX: THESIS / INTERNSHIP Major
Total Credit Hours

 

Semester V

Sr. Code Course Type Credit Hours
1. HQ-005 Translation of Holy Quran Compulsory
2. THM-301 Statistics-I (Theory) Compulsory
3. THM-301(A) Statistics-I (Practical) Compulsory
4. THM-302 General-III: Introduction to Archeology (Theory) General
5. THM-302(A) General-III: Introduction to Archeology (Practical) General
6. THM-303 General-IV: Introduction to Sociology General
7. HM-304 Foundation-V: Hospitality Operations (Theory) Foundation
8. HM-304(A) Foundation-V: Hospitality Operations (Practical) Foundation
9. HM-305 Major-X: International Relation and Tourism Major
10. HM-306 Major-XI: Hotel Management Accounting Major
Total Credit Hours

 

Semester VI

Sr. Code Course Type Credit Hours
1. HQ-006 Translation of Holy Quran Compulsory
2. THM-307 Tourism Geography Compulsory
3. THM-308 General-V: Organizational and Consumer Behavior Foundation
4. THM-309 Foundation-VI: Food and Beverages Management (Theory) Foundation
5. THM-309(A) Foundation-VI: Food and Beverages Management (Practical) Foundation
6. THM-310 Foundation-VII: Environmental and Cultural Issues General
7. THM-311 Major-XII: Research Methods and Techniques Major
8. THM-312 General-VI: Hospitality Service Centre Management General
9. THM-313 Major-XIII: Tourism / Hospitality Field Tour Major
Total Credit Hours

Semester VII

Sr. Code Course Type Credit Hours
1. HQ-007 Translation of Holy Quran Compulsory
2. THM-401 General-VII: Human Resource Management General
3. THM-402 Foundation-VIII: Event Management (Theory) Foundation
4. THM-402(A) Foundation-VIII: Event Management (Practical) Foundation
5. THM-403 Foundation-IX: Food Safety and HACCP (Theory) Foundation
6. THM-403(A) Foundation-IX: Food Safety and HACCP (Practical) Foundation
7. THM-404 Elective-II: Air Travel Management (Theory) Elective
8. THM-404(A) Elective-II: Air Travel Management (Practical) Elective
9. THM-405 Elective-III: Tourism Planning and Development Elective
10. THM-406 Major-XIV: Tourism / Hospitality Field Tour Major
Total Credit Hours

Semester VIII

Sr. Code Course Type Credit Hours
1. HQ-008 Translation of Holy Quran Compulsory
2. THM-407 Fundamental of Baking (Practical) Elective
3. THM-407(A) Conflict Resolution and Human Behavioral Management Elective
4. THM-408 Ecotourism Elective
5. THM-409 Thesis / Viva Voce Examination Foundation
6. THM-410 Major

Completing a hospitality course from COTHM leads graduates to study pathways in the hospitality management field further.

Our international office guides the pass-outs to pursue their study in the renowned affiliated hotel schools in all world regions.

Total Charges:

1,029,000/- (PKR)

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