Our courses offer a good compromise between the continuous assessment favoured by some universities and the emphasis placed on final exams by others.
A world of endless possibilities opens up with a career in hospitality, culinary arts, baking & patisserie, travel, tourism & airline management, food, nutrition and safety sciences qualifications.
Our multidimensional academic programs free students from conventional boundaries, allowing them to learn deeply from many perspectives. They can explore courses across our colleges and disciplines and become immersed in multiple areas of learning related to their areas of interest. The benefits of this academic freedom are enormous.