Let’s celebrate the art of cooking and showcase the world the vibrant culinary heritage of Pakistan. The gastronomic world of Pakistan is about to witness
Chocolate Academy, College of Tourism & Hotel Management (COTHM) & Nestle Professionals hosted a two-day modern desserts workshop with international chocolatier and desserts chef Aravinda
Chef Faiza Iqbal, an instructor at COTHM and a member of Chefs Association of Pakistan (CAP), has made history by becoming the first Pakistani chef
The Worldchefs Asian Presidents Forum, a prestigious event bringing together culinary leaders from across the region, is currently underway in Manila, Philippines. Representing Pakistan at
Chefs Association of Pakistan (CAP) President Ahmad Shafiq presented chef belts and life memberships to all the Worldchefs Asian Presidents of the 18 countries other
College of Tourism & Hotel Management (COTHM), the country’s leading hospitality and tourism education institute, has further expanded its reach with its flagship branch in
Fried Chicken Day is a culinary celebration that brings joy to food enthusiasts around the world. Let’s dive into the delightful festivities the College of
To honor this beloved Chocolate treat, COTHM Pakistan and Chocolate Academy hosted a grand celebration on Chocolate Day, 7th July, creating an enchanting experience for
World Sushi Day is a global celebration dedicated to the art of sushi, a beloved Japanese delicacy that has captured the hearts and palates of
Father’s Day is a cherished occasion that provides an opportunity to honor and acknowledge the influential role that fathers and father figures play in our
